What better way to warm up this winter than with a Hawaiian themed dinner?! Join us for our second collaborative JGroup Hospitality Chefs Dinner featuring a community style meal prepared by the chefs from Jumpin' Jay's and Ore Nell's Barbecue. The evening will kick off with a welcome tiki cocktail and passed apps, followed by a community style luau dinner. Hawaiian themed apparel highly encourage, but not required. A portion of proceeds from the dinner will go to Maui Humane Society.

Featured Chefs:
Will Myska / Ore Nell's Barbecue
Harley Smith / Jumpin' Jay's Fish Cafe
Timothy Barr / Ore Nell's Barbecue
Andrew Swanson / Nichinan

Cocktail Hour Featuring:
Welcome Tiki Cocktail &
Hawaiian Passed Appetizers:
Ahi Tuna Poke Sails • Spam Musubi • Vegetable Musubi • Garlic Shrimp • Pipikaula

Community Style Luau:
Wahoo Lau Lau • Smoked Suckling Pig • Salmon Lomi Lomi • Huli Huli Chicken • Okinawa Potatoes • Pineapple Long Rice • Hawaiian Slaw • Sweet Rolls

Sweet Endings:
Flambéed Pineapple • Coconut Gelato • Passion Fruit Sorbet